Junk Food
I'd like to clear up a bit of common confusion: Junk food doesn't automatically make you fat. It's the extra calories in these foods that often leads to a "caloric surplus" (consuming more calories than you expend), rather than a deficit, that makes you gain fat.
If people don't understand the "calories in" versus "calories out" equation, they're not going to lose fat and will mistakenly think that there's a cause and effect relationship between specific foods and gaining fat.
Many people think eating pizza or a cheeseburger or chocolate equals getting fat. It doesn't. It's not a cause and effect relationship where "junk food" automatically turns into fat. Eating too many calories equals gaining fat and because junk food is very high in calories, it often leads to fat gain, but that's the only correlation.
We suggest that you limit these types of high calorie foods, or make healthier changes to them, such as asking the waiter to go light on the cheese or hold the mayo and substitute a salad for fries, because they're very high calorie foods and they make creating that caloric deficit a challenge. But to say that when you eat one of these foods, they'll cause you to automatically gain fat, or prevent you from losing fat, that just isn't true.
The bottom line? As far as your favourite foods go, my philosophy is that depriving yourself completely of your favourite foods is a great way to make yourself miserable and to be almost certain that you fall off your diet very quickly. I feel that you can allow yourself your favourite foods as long as you acknowledge that calories do count and you obey the law of calorie balance, and plan accordingly to consistently create this calorie deficit.
This means that if you really want to go out and have a cheeseburger with friends, for example, then you should:
- Take account for that in the rest of your meals that day and make a conscious effort to eat a little smaller portions and/or eat foods lower in calories, such as lean complete proteins and fibrous carbs.
- Make some simple changes to that meal so that you can still enjoy it, but don't go so overboard that you sabotage your progress. An example of making simple changes to a traditionally high calorie meal are ordering a burger with no cheese and mayo, having a salad instead of fries, drinking water or diet soda instead of regular soda, and asking the waiter to box up half in advance.
- Get right back on track after that meal, right away. This doesn't mean that you can binge away the rest of the weekend and just start over on Monday.
So, did that burger out with friends cause you to gain fat, or prevent you from losing fat? Absolutely not, because you planned wisely in advance and made good choices to stay within your caloric budget for the day.
If you look at it from this perspective, then you can see that there's no such thing as forbidden foods. And this is one of the reasons we have such a huge success rate ... because our nutrition plan allows you the flexibility of following our simple guidelines most of the time, but still allowing you to relax and eat what you want if you plan accordingly.
This ensures that you continually make good progress towards your fat loss goal, but you aren't so restrictive or rigid that you can't stick with it and enjoy yourself in the long-run.
Key healthy weight loss points to remember:
For long-term success, you need to strike a balance between effective and enjoyable. You can still go out to eat and enjoy foods that aren't on the plan once in a while, but you need to
- Try to make up for these extra calories earlier in the day by eating a little less and being more active.
- Make simple, healthier changes to the "cheat meal" so that you can still enjoy it, yet without going overboard and sabotaging your progress.
- Get right back on track after that meal, right away. This doesn't mean that you can go crazy the rest of the weekend and just start over on Monday.
David Ogden
Healthy Weight Loss
Ph 386 308 1956 after 6PM EST
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